Loading [Contrib]/a11y/accessibility-menu.js
Wine Business Journal
  • Menu
  • Articles
    • Editor's Note & Policies
    • Regions
    • Research Articles
    • Resources
    • All
  • For Authors
  • Editorial Board
  • About
  • Issues
  • Blog
  • Subscribe
  • For Instructors
  • search

    Sorry, something went wrong. Please try your search again.
    ×

    • Articles
    • Blog posts

RSS Feed

Enter the URL below into your favorite RSS reader.

https://wbcrj.scholasticahq.com/feed
×
Research Articles
Vol. 4, Issue 1, 2020June 14, 2020 PDT

Growing Wine Tourism in Champagne: Is a Champagne Bar Ready to Offer Franchises?

Sandra K. Newton, Linda Nowak, Jialing Li,
differentiation strategy tourism wine tourism entrepreneurship opportunity analysis franchising franchise france champagne
Copyright Logoccby-4.0 • https://doi.org/10.26813/001c.11874
Photo by Tristan Gassert on Unsplash
Wine Business Journal
Newton, S. K., Nowak, L., & Li, J. (2020). Growing Wine Tourism in Champagne: Is a Champagne Bar Ready to Offer Franchises? Wine Business Journal, 4(1), 1–16. https://doi.org/10.26813/001c.11874
Save article as...▾
  • PDF
  • XML
  • Citation (BibTeX)

View more stats

Powered by Scholastica, the modern academic journal management system